Usher in the Year of the Wood Dragon at Hyatt Regency Kinabalu - Where your culinary adventures await.
Published on: Tuesday, January 30, 2024
The Residence will have an island counter filled with a luxurious dim sum buffet spread over brunch.
Kota Kinabalu: The Lunar New Year is celebrated throughout Malaysia and Hyatt Regency Kinabalu takes pride in hosting special gatherings every year for this occasion, offering vibrant festive programs and a delicious range of culinary creations that are meant to be shared.
Whether you're a multi-generational family looking to reconnect, loved ones seeking to create lasting memories, or business partners wanting to show appreciation, Hyatt Regency Kinabalu is the ideal venue to gather and celebrate the start of new beginnings.
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Thor Gervasi, the general manager of Hyatt, remarked "As we embrace the Year of the Wood Dragon, we are incredibly grateful and excited to welcome global travellers who are seeking to experience the diverse cultural heritage of Sabah.
We also extend our warm invitation to our restaurant patrons who come to discover our festive creations.
Our culinary team has dedicated themselves to capturing the spirit of the Lunar New Year and is proud to present a collection of prosperous delights." Gervasi added, "An open invitation is extended to hotel guests and visitors to join us on 11 February 2024, as we ring in the Year of the Dragon and delight in the mesmerizing lion and dragon dance performances at the hotel."
Always open to tradition, Tanjung Ria Kitchen is proud to present Chinese New Year feasts in February, featuring a selection of traditional dishes that embody the auspicious spirit of the festival.
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Spreading joy and good luck for the auspicious occasion, Hyatt Regency Kinabalu is showcasing a series of delicacies with the finest quality seasonal ingredients curated by the hotel’s talented culinary team:
Tanjung Ria Kitchen
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• 9 February 2024 - Reunion Dinner
Guests can indulge in an impressive buffet spread featuring over 180 dishes.
Delight in a wide array of traditional Chinese delicacies, including ‘Kou Rou’ (Duck with Yam), Chik Kut Teh (herbal chicken soup) and longevity noodles, as well as a selection of favourite savoury delights from Malay, Indian, and Western cuisines.
• 10 February 2024
Brunch Buffet
Experience a tantalizing variety of mouth-watering dishes, including the traditional Black Moss with 'Lor Hon' vegetable, vegetarian Prawn Mayonnaise, Kung Pao Vegetarian Chicken, and Sweet & Sour Vegetarian Fish.
It's a culinary celebration not to be missed!
Dinner Buffet
Come celebrate the First Dinner of the Year of the Wood Dragon with a delectable repertoire of New Year dishes such as Herbal Chicken, Fish Maw, Steam Fresh Fish, Soft Shell Crab, Braised Mushroom, Sea Cucumber and Dried Oyster, Roast Chicken, Roast Duck, Beef Char Siew and Seafood on Ice, among other delightful offerings.
• 11 February 2024
Brunch Buffet
A day to treat friends and business partners to the Festive Buffet Brunch at Tanjung Ria Kitchen on February 11th, 2024, known as 'Kai Nian Fan' or the 'opening of the year' in Lunar New Year traditions.
Enjoy a delightful spread of dishes and celebrate the auspicious second day of the Lunar New Year in style Dinner Buffet It is customary for married daughters to visit their parents on the second day of Chinese New Year, which falls on 11 February 2024 this year.
Tanjung Ria Kitchen is the ideal venue to host a family gathering, where they can enjoy over 180 delectable dishes on offer for the dinner buffet.
• 24 February 2024 – Chap Goh Mei Dinner Buffet Chinese New Year culminates with Chap Goh Mei celebrations, marking the end of this special day.
Save the hassle of cooking at home, spend quality time with loved ones and celebrate with a buffet dinner.
The Residence
• 10 & 11 February 2024 – Dim Sum Brunch
For those who are fans of our Hotel's dim sum, they will be delighted to discover that The Residence will have an island counter filled with a luxurious dim sum buffet spread over brunch.
These handcrafted tasty morsels are simply irresistible! Delicious takeout menu is available for guests who are hosting festivities at home, Chef Chen Sau Ken and his team have prepared a specially crafted takeaway menu.
It highlights dishes such as steamed herbal chicken, Peking duck, and the ever-popular Yee Sang (Vegetarian, Salmon, Blue-fin Crab, Abalone), accompanied by gourmet classics.
Elevating the delight in welcoming the Year of the Wood Dragon, share the custom of gifting and send auspicious blessings to your loved ones and business partners with a Chinese Gift Box filled with an assortment of handcrafted treats such as Almond Butter Cake with Goji Berry or Kei Chee and more.
An array of tempting treats, prosperity Yee Sang and authentic Chinese New Year goodies are available at Mosaic or through the hotel’s online store or at City Mall booth from 31 January 2024 to 9 February 2024.
Caring for the planet is a natural extension of Hyatt Regency Kinabalu’s purpose, not only does the Hotel go above and beyond to offer exceptional guest experiences, but it also follows Hyatt's "World of Care" strategy.
The hotel has implemented various initiatives that highlight its commitment to environmental, social, and governance causes, showcasing its dedication to becoming an eco-friendly premier hotel.
These initiatives include sustainable sourcing of food ingredients, an active food waste program, the use of biodegradable food packaging, and energy-saving measures.
Details of the Hotel’s Chinese New Year booklet is available through
https://linktr.ee/HyattRegencyKinabalu.
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